Southwest Black Bean Lasagna
Southwest flavor meets classic Italian cuisine in one big, bold dish!
Servings Prep Time
12people 40minutes
Cook Time
45minutes
Servings Prep Time
12people 40minutes
Cook Time
45minutes
Instructions
  1. Preheat oven to 350°. Cook lasagna noodles as label directs.
  2. Meanwhile, in large skillet, heat oil over medium heat. Add onion and cook 3 minutes. Add garlic, bell pepper and zucchini, and cook 3 minutes. Stir in chili powder, oregano, cumin, salt and pepper, and cook 1 minute. Stir in black beans, corn, pasta sauc
  3. In bottom of 13 x 9-inch baking dish, spread 1 cup bean mixture, and 1/3 cheese mixture. Repeat layers, ending with bean mixture on top. Sprinkle with remaining 3/4 cup Jack cheese blend.
  4. Cover dish with foil. Bake 45 minutes. Let stand 10 minutes before cutting. Serve topped with sour cream, if desired.