Green Bean Casserole
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| Prep Time | 0 minutes |
| Cook Time | 0 minutes |
| Servings |
people
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Ingredients
- 1 14.5 ounce can cut green beans, drained
- 3/4 cup milk
- 1 10 ounce can cream of mushroom soup
- 1/8 tsp ground black pepper
Ingredients
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Instructions
- Combine beans, milk, soup, pepper and 1/2 of french fried onions. Pour into a 1 1/2 quart baking dish. Back uncovered at 350° for 30 minutes. Top with remaining onions and bake 5 minutes longer.
