Classic Steak With Blue Cheese Chive Butter

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Course Entrées
Prep Time 0 minutes
Cook Time 0 minutes
Servings
people
Course Entrées
Prep Time 0 minutes
Cook Time 0 minutes
Servings
people
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Combine steaks and 1 cup marinade. Marinate for at least 30 minutes in the refrigerator.
  2. Combine blue cheese in a bowl with butter and chives. Stir to combine. Set aside. Heat grill or a large skillet over medium-high heat, if pan frying add 2 tablespoons butter mixture to pan. Sear steaks. Discard used marinade. Cook to desired doneness (abo
  3. Recipe provided by KC Masterpiece.