Apricot Glazed Pork Kabobs
Ideal for summer gatherings with family and friends! Serve with cucumber salad, baked beans, potato salad and your favorite fruit.
Servings Prep Time
0people 15minutes
Cook Time
15minutes
Servings Prep Time
0people 15minutes
Cook Time
15minutes
Instructions
  1. Stir together preserves, liqueur and butter, simmer in a small saucepan until butter is melted (OR combine ingredients in a 2-cup glass measure; microwave on High for 1 Minute). Place pork cubes in heavy plastic bag, pour 3/4 cup apricot mixture over to c
  2. Thread pork onto 4-6 skewers, grill over hot coals 10-12 minutes, turning occasionally and basting with marinade. Heat remaining apricot sauce to boiling and serve alongside kabobs, if desired.
  3. Recipe & photo courtesy of the National Pork Board, http://www.porkbeinspired.com