Minty Hot Fudge Brownie Sundae

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Indulge your sweet tooth with this chocolatey, minty, decadent delight!
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Course Desserts
Prep Time 10 minutes
Cook Time 20 minutes
Servings
people
Course Desserts
Prep Time 10 minutes
Cook Time 20 minutes
Servings
people
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Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 350°. Spray bottom of 9x9-inch baking pan with nonstick cooking spray. In small microwave-safe bowl, heat chocolate chips and butter in microwave oven on high 1 minute or until mixture is smooth, stirring every 30 seconds. Let stand a
  2. In large bowl, whisk together eggs, sugar, vanilla extract and salt for 1 minute. Stir in cooled chocolate mixture, then fold in flour. Spread batter evenly into prepared pan. Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Co
  3. To serve, heat fudge topping as label directs. Add 1 scoop ice cream into each of 9 dessert bowls, flattening ice cream slightly. Place 1 brownie over ice cream, then top with a second scoop of ice cream. Pour fudge topping over ice cream and garnish with

Chocolate Chip Cookies

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Everyone in your family will be delighted when you fill the house with the scent of baking cookies!
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Rating: 0
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Course Desserts
Prep Time 0 minutes
Cook Time 0 minutes
Servings
people
Ingredients
Course Desserts
Prep Time 0 minutes
Cook Time 0 minutes
Servings
people
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cream butter and sugars. Add eggs and vanilla. Sift dry ingredients; add with milk. Add chocolate chips. Bake at 375° for 10 minutes or until golden brown.