Tenderloin Steaks with Horseradish Cream

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Give your steaks an extra kick of flavor with the addition of horseradish cream!
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Instructions
  1. Combine garlic, thyme and pepper; press evenly onto beef steaks.
  2. Place steaks on grid over medium, ash-covered coals. Grill, covered, 10 to 14 minutes (over medium heat on preheated gas grill, 11 to 15 minutes) for medium rare (145° F) to medium (160°) doneness, turning occasionally.
  3. Meanwhile, combine Horseradish Cream ingredients in small bowl; refrigerate until ready to use. Season steaks with salt, as desired. Serve with Horseradish Cream.
  4. Total recipe time: 25 to 30 minutes.
  5. Recipe & photo courtesy of The Beef Checkoff, http://www.beefitswhatsfordinner.com

Spicy Red Pepper & Chicken Pasta

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Instructions
  1. Cook pasta according to package directions; drain.
  2. Meanwhile, heat oil in large saucepan over medium heat. Add onion and cook 3 minutes, stirring occasionally. Add garlic and cook about 1 minute, stirring occasionally. Add chicken and cook about 6 to 7 minutes or until chicken is cooked through, stirring
  3. Stir in tomatoes and bell pepper, and let simmer, stirring occasionally, 4 minutes. Stir in parsley, basil, crushed red pepper, vinegar, salt and pepper. Additional crushed red pepper may be added, if desired.
  4. Add pasta and toss to coat. Serve immediately topped with cheese, if desired.

Lazy Beef Lasagna

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This amazing lasagna (using ravioli!) is both simple and fun to make! You'll want to share this one with friends and family!
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Course Entrées, Pastas
Prep Time 0 minutes
Cook Time 0 minutes
Servings
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Course Entrées, Pastas
Prep Time 0 minutes
Cook Time 0 minutes
Servings
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Instructions
  1. Heat oven to 400° F. Heat large nonstick over medium heat until hot. Add ground beef and garlic; cook 8 to 10 minutes, breaking into 3/4-inch crumbles and stirring occasionally. Remove from skillet with slotted spoon; pour off drippings and return be
  2. Stir in salt, nutmeg and pepper; mix well. Stir in pasta and water; bring to a boil. Cook 1 to 2 minutes, stirring occasionally.
  3. Layer ravioli, beef mixture and cheese, 1/2 at a time, in 13x9-inch glass baking dish; cover with aluminum foil. Bake in 400° oven 15 minutes (20 minutes if using frozen ravioli). Uncover; continue baking 15-20 minutes or until sauce is bubbly and pa
  4. Let stand 5 minutes before serving.
  5. Total recipe time: 50 to 65 minutes
  6. Recipe & photo courtesy of The Beef Checkoff, http://www.beefitswhatsfordinner.com

Spicy Beef Back Ribs

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Enjoy your grilling season even more with these mouthwatering, spicy beef ribs!
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Servings
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Course Entrées
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Servings
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Instructions
  1. Heat oil in medium saucepan over medium high heat until hot. Add onion, garlic and pepper flakes; cook and stir 4 to 5 minutes or until onion is tender. Add chili sauce, water and lemon juice; bring to a boil. Reduce heat and simmer 5 minutes, stirring fr
  2. Prepare charcoal grill for indirect cooking by igniting an equal number of charcoal briquets on each side of fire grate, leaving open space in center. When coals are medium, ash-covered (25 to 30 minutes), add 3 to 4 new briquets to each side. Position co
  3. Place ribs, meat side up, in large (16-1/8 x 11-3/4 x 2-7/8 inches) foil roasting pan. Pour remaining sauce over ribs; turn ribs to coat. Cover tightly with aluminum foil; place foil pan on cooking grid. Cover with grill lid and grill over medium heat 1 t
  4. Total recipe time: 1 hour, 15 minutes to 1 hour, 30 minutes.
  5. Recipe & photo courtesy of The Beef Checkoff, http://www.beefitswhatsfordinner.com

Healthy Italian Mixed Salad

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Eating healthy has never been so easy or so delicious!
Instructions
  1. Prepare Dressing: In medium bowl, whisk together all ingredients.
  2. Prepare Salad: In large bowl, toss Italian salad mix, cucumber, onion, tomatoes, and beans. Add dressing and toss well using tongs. Serve topped with cheese, if desired.

Ham & Egg Scramble

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Surprise your family with this savory, hot breakfast!
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Course Breakfast
Prep Time 0 minutes
Cook Time 0 minutes
Servings
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Ingredients
Course Breakfast
Prep Time 0 minutes
Cook Time 0 minutes
Servings
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Ingredients
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Instructions
  1. Preheat oven to 350° F. Spray a 12x7 inch pan with non-stick cooking spray. Beat eggs until foamy. Mix all remaining ingredients together with the eggs and pour into pan. Bake for 30 minutes.