Chocolate Chunk Walnut Brownies

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Just wait until you sink your teeth into these deliciously decadent chocolate treats!
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Course Desserts
Prep Time 15 minutes
Cook Time 50 minutes
Servings
people
Course Desserts
Prep Time 15 minutes
Cook Time 50 minutes
Servings
people
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Instructions
  1. Preheat oven to 350°. Spray bottom of 9x9-inch glass or ceramic dish with nonstick cooking spray. In microwave-safe medium bowl, heat 1-1/2 cups chocolate chips and 2 tablespoons butter in microwave oven on high 1-1/2 to 2 minutes or until chocolate
  2. In large bowl, with mixer on medium speed, beat sugar, vanilla, salt and remaining 6 tablespoons butter 2 to 3 minutes or until light and creamy. Beat in eggs 1 at a time until incorporated. With mixer on low speed, beat in chocolate mixture; beat in flou
  3. Bake brownie 45 to 50 minutes or until toothpick inserted in center comes out clean. Cool brownie in pan on wire rack. Cut into 9 brownies.

Smoked Bacon, Leek & Herb Chevre Frittata

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Course Entrées
Prep Time 20 minutes
Cook Time 18 minutes
Servings
people
Course Entrées
Prep Time 20 minutes
Cook Time 18 minutes
Servings
people
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Instructions
  1. Preheat oven to 375°. Preheat oven-safe large nonstick skillet over medium-high heat 2 minutes. Add bacon and cook 10 minutes or until almost crisp, stirring occasionally. Meanwhile, in large bowl, whisk together eggs, milk, salt, pepper and nutmeg u
  2. Into same skillet, add leek and bell pepper and cook over medium-high heat 3 minutes. Add 3/4 of bacon and cook 2 to 3 minutes or until leek is lightly browned, stirring frequently. With rubber spatula, stir in egg mixture and cheese; sprinkle remaining b

Macaroni & Cheese

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This creamy side dish is the perfect addition to any meal!
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Course Side Dishes
Prep Time 0 minutes
Cook Time 0 minutes
Servings
people
Course Side Dishes
Prep Time 0 minutes
Cook Time 0 minutes
Servings
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Instructions
  1. Cook macaroni and drain. Mix all ingredients in large bowl. Grease 9x13 baking pan with cooking spray. Bake at 350° for 45-60 minutes or until edges are golden brown.

Blueberry Muffins

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These muffins are a favorite breakfast treat!
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Course Desserts
Prep Time 0 minutes
Cook Time 0 minutes
Servings
people
Ingredients
Course Desserts
Prep Time 0 minutes
Cook Time 0 minutes
Servings
people
Ingredients
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Instructions
  1. Using a spoon, mix all ingredients except blueberries (do not use a mixer). Fold blueberries into batter.
  2. Line muffin tins with paper cups. Fill to top of paper liner. Sprinkle each muffin with 1/2 to 1 teaspoon of sugar.
  3. Bake at 375° for 25-30 minutes.

Ham & Egg Scramble

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Surprise your family with this savory, hot breakfast!
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Course Breakfast
Prep Time 0 minutes
Cook Time 0 minutes
Servings
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Ingredients
Course Breakfast
Prep Time 0 minutes
Cook Time 0 minutes
Servings
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Ingredients
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Instructions
  1. Preheat oven to 350° F. Spray a 12x7 inch pan with non-stick cooking spray. Beat eggs until foamy. Mix all remaining ingredients together with the eggs and pour into pan. Bake for 30 minutes.

Golden Pumpkin Pie

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Pumpkin pie is a holiday staple! Use this traditional recipe to make your guests feel right at home.
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Course Desserts
Prep Time 0 minutes
Cook Time 0 minutes
Servings
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Course Desserts
Prep Time 0 minutes
Cook Time 0 minutes
Servings
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Instructions
  1. Preheat oven to 425° F. Place the pie crust on a baking sheet and set aside. In a small bowl, combine the sugar, cinnamon, ginger, nutmeg, cloves and salt. In a large bowl, lightly beat the two eggs. Stir the pumpkin and the sugar/spice mixture into