Smoked Turkey Wrap

Print Recipe
Instructions
  1. In small bowl, stir together mayonnaise, cilantro, lime juice and chili powder.
  2. Layer each tortilla with 3 slices turkey, 2 pieces cheese, 1 lettuce leaf, 1/4 each of the onion, tomato and avocado; top with 1 tablespoon mayonnaise mixture.
  3. Roll up tortilla around filling and secure with toothpicks. Cut each sandwich in half diagonally. Enjoy with a side of fruit or cup of soup for lunch or light dinner.

Slow Cooker Turkey Chili

Print Recipe
What's the big hurry? Take your time with the wonderful, slow-cooked turkey chili!
Instructions
  1. In large saucepot, heat oil over medium-high heat. Add ground turkey and cook 5 to 7 minutes or until browned, breaking up turkey with side of spoon.
  2. Stir in chili powder, salt, cayenne, and cumin. Stir in crushed tomatoes, tomato paste, garlic, leftover turkey, cilantro, and jalapeno. Stir in beans, celery, onions, bell peppers, and broth; heat to boiling over high heat. Boil 5 minutes. Reduce heat to
  3. Transfer chili to 5 to 6 quart slow cooker; cover and cook on high 5 to 6 hours. To serve, top chili with cheese, and sour cream, if desired.

Homemade Guacamole

Print Recipe
Holy guacamole! This lively dip is quick, easy and most important of all, DELICIOUS!
Votes: 0
Rating: 0
You:
Rate this recipe!
Course Appetizers
Prep Time 10 minutes
Cook Time 0 minutes
Servings
people
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cut each avocado lengthwise in half around seed. Twist halves in opposite directions to separate. Slip spoon under seed to remove and discard. With spoon, scoop out avocado flesh and place in medium serving bowl. Add lemon juice, and salt; with fork, mash
  2. Stir in garlic, cilantro, jalapeno and hot sauce; fold in tomato. If not serving right away, cover and refrigerate up to 2 hours. Just before serving, sprinkle guacamole with red onion, if desired. Serve guacamole with tortilla chips.

Grilled Southwest Chicken Caesar Salad

Print Recipe
A delicious main course salad featuring grilled chicken, homemade Caesar dressing and an attention-grabbing Southwestern flavor!
Instructions
  1. Prepare Grilled Chicken & Corn: Prepare outdoor grill for direct grilling over medium heat. Spray both sides of chicken with nonstick cooking spray; sprinkle with salt, and pepper. Place chicken, and corn on hot grill rack. Cook chicken 10 to 12 minut
  2. Prepare Dressing: In small bowl, whisk together all ingredients. Refrigerate until ready to serve.
  3. Prepare Salad: Cut corn from cob and slice chicken. Distribute romaine, corn, beans, bell pepper, cheese, and chicken over 4 serving plates. Drizzle with dressing, sprinkle with black pepper and top with tortilla strips, if desired.

Southwest Turkey Burgers

Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Prep Time 20 minutes
Cook Time 8 minutes
Servings
people
Prep Time 20 minutes
Cook Time 8 minutes
Servings
people
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Prepare outdoor grill for direct grilling over medium heat. In large bowl, gently mix turkey, garlic, green onion, jalapeño, bell pepper, cilantro, lime juice, oil and salt until well blended but not overmixed. Form mixture into four 1/2-inch-thick p
  2. Place burgers on hot grill rack; cover and cook 8 to 10 minutes or until internal temperature reaches 165°, turning once. About 2 minutes before burgers are done, place buns, cut side down, on grill. Cook 1 to 2 minutes or until lightly toasted. Serv