Fruity Punch

Fruity Punch

This fun drink will be a hit at any party!

Ingredients

  • fresh sliced fruit (cherries, orange, lemons, etc.)
  • 1 quart ginger ale
  • 1 quart soda water
  • 2-46 ounce bottles fruit punch
  • 6 ounce can frozen lemonade, thawed
  • 6 ounce can frozen orange juice, thawed
  • 6 ounce can frozen pineapple juice, thawed

Directions

Mix orange juice, lemonade, pineapple juice and fruit punch together. Store in refrigerator 24 hours before serving.

Just before serving, add ginger ale, soda water, and fresh fruit.

Prep Time
N/A
Cook Time
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Serves
N/A

Nutrition Information

Calories
N/A
Total Fat
N/A
Saturated Fat
N/A
Cholestrol
N/A
Sodium
N/A
Carbs
N/A
Fiber
N/A
Protein
N/A

 

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